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Nocellara Olives
£4.50
Sourdough and Cultured Butter
£5
English Charcuterie
£6
Lamb Koftas, Chilli Sauce, Sour Cream
£8
Cured Salmon, Sea Buckthorn, Buttermilk, Carrot, Basil
£12
Pork and Nduja Ragu, Rigatoni, Spenwood
£11
Whipped Goats Cheese, Golden Beetroot, Blueberry, Walnut
£10
Dressed Brixham Crab, Peanut, Lime Leaf
£13
Corn Fed Chicken, Chanterelles, Onion Soubise, Grilled Spring Onions
£25
Roasted Halibut, Choucroute, Lemon Thyme, Samphire, Burnt Butter
£28
Venison Haunch and Glazed Sausage, Caramelised Swede, Blackberry Ketchup
£30
Grilled Leeks, Pearl Barley, Black Garlic, Lemon
£18
Braised Short Rib of Beef, Beef Croquette, Salted Lettuce, Gherkin Ketchup
£29
New Potatoes
£5
Duck Fat Potato Hash, Black Garlic
£5
Chips
£4.50
Chantenay Carrots, Herb Dressing
£5
‘White Forest Gateaux’
£11
Marmalade Pudding, Vanilla Ice Cream
£11
Ginger Bread Parfait, Rhubarb, Birds Custard Ice Cream
£11
British Cheese Selection, Chutney, Quince Jelly
£13
British Charcuterie
£6
Nocellara Olives
£4.50
Sourdough and Cultured Butter
£4
Gin Cured Salmon, Pickled Apple, Radish, Buttermilk
£12
Ham Hock Terrine, Red Onion Jam
£10
Mushroom Parfait, Pickled Shallots, Black Truffle
£11
Roasted Rump of Beef, Roast Potatoes, Yorkshire Puddings
£21
Roasted Loin of Pork, Roast Potatoes, Yorkshire Puddings
£20
Grilled Cod, Celeriac, Salsify, Coastal Herbs, Red Wine Butter Sauce
£27
Potato Gnocchi, Heritage Squash, Sage Cream, Blue Cheese, Pistachio
£19
Dark Chocolate and Orange Ganache
£11
Calvados Poached Apple, Set Vanilla Cream, Oat Crumble
£11
‘Christmas’ Rice Pudding, Whipped Brandy Custard
£11
Cheese Selection, Chutney, Crackers
£13
Burrata, Red Cabbage, Walnut, Blackberry
Poached Egg, Cheese Custard, Cauliflower Veloute
Braised Short Rib of Beef, Smoked Bacon and Parmesan Risotto
Gnocchi, Pepperonata, Whipped Ricotta
Fries
£4
Chantenay Carrots
£4
Kale, Chilli Butter
£4
New Potatoes
£4
Cookies and Cream Rice Pudding
British Cheese Selection, Chutney, Crackers
Three Courses & Half Bottle of Wine £32.50 per person
Sourdough and Cultured Butter
£5
Nocellara Olives
£5
Lamb Koftas, Chilli, Sour Cream
£8
Cured Salmon, Sea Buckthorn, Buttermilk, Carrot, Basil
Pork and Nduja Ragu, Rigatoni, Spenwood
Beetroot Tartare, Whipped Goats Cheese, Blueberry, Pistachio
Corn Fed Chicken Breast, Chanterelles, Onion Soubise, Grilled Spring Onions
Hake, Choucroute, Samphire, Lemon Thyme, Burnt Butter
Venison Haunch and Glazed Sausage, Caramelised Swede, Blackberry Ketchup (£4 Supplement)
Grilled Leeks, Pearl Barley, Black Garlic
Chips
£4.50
New Potatoes
£5
Chantenay Carrots, Herb Dressing
£5
Duck Fat Potato Hash, Black Garlic
£5
‘White Forest Gateaux’
Whipped Caramelised Banana Mascarpone, Cornflake, Rum
Cheese Selection, Crackers, Chutney
Two Courses for £25 or Three for £30
Single/Double Classic With Cheese
5oz Patty, Cheese, Gherkin, Ketchup, Mustard
£11/£14
Single/Double Porker
5oz Patty, Carolina BBQ Sauce, Pulled Pork, Ranch Dressing
£12/£15
The Blue Meanie
5oz Beef Patty, Blue Cheese Mayo, Caramelised Onion Relish
£12
The Double Bacon and Cheese
2x 5oz Patty, Bacon, Cheese Sauce, Burger Sauce
£15
The Vegetarian One
Moving Mountains Burger, Cheese, Onion Relish, Burger Sauce
£12
The Spiced Chicken Slider
Mexican Spiced Grilled Chicken, Pepperjack Cheese, Ranch Dressing
£11
Chicken Tenders
Buffalo Sauce, Ranch Dressing
£8
Onion Rings
£5
Just Fries
£5
Bacon and Cheese
£7
Chilli and Cheese
£8
Cheese, Burger Sauce, Crispy Onions
£7
Sticky Toffee Pudding
£7
Dessert of the Day
£8
Add Ice Cream
£2